Cooked Turkey Balls


  • 500 g minced turkey (or minced chicken)
  • 2 eggs
  • half tbs sea salt
  • 1 tsp kelp
  • 1 tsp garlic
  • 1 tsp turmeric

turkey meatballs


Mix the ingredients together in a bowl. Form small balls. Place them in a pot in water that almost
covers the balls. Cook until soft. Serve with quinoa, amaranth or courgette spaghetti etc. You can
also eat it as a snack.